Ingredients:
- Spaghetti pasta
- Eggs
- Bacon or pancetta
- Grated Parmesan cheese
- Black pepper
Instructions:
- Cook spaghetti according to package instructions.
- In a separate pan, cook bacon or pancetta until crispy.
- In a bowl, whisk together eggs, Parmesan cheese, and black pepper.
- Drain spaghetti and immediately toss with egg mixture.
- Add cooked bacon or pancetta and toss until well combined.
- Serve hot with additional Parmesan cheese and black pepper.